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The Market, 22 Bishopsgate

  • Prize
    Winner in Interior Design Food Court / Hall
  • Company/Firm
    DesignLSM
  • Lead Designer
    Karen Taylor
  • Other Designer(s)
    Adam Britnell (DesignLSM) and Amy Morris (The Morris Project)
  • Architect
    PLP Architecture
  • Interior Designer
    DesignLSM and The Morris Project
  • Hospitality
    Rhubarb Hospitality Collection
  • Construction Company
    Bluecrow Projects (Main Contractor)
  • Photo Credit
    Andrew Meredith
  • Location
    22 Bishopsgate, London EC2N 4AJ
  • Project Date
    June 2021
  • Developer
    AXA Real Estate and Lipton Rogers Developments

22 Bishopsgate, a people-focused workplace, is not only the first major London building to embody the structural and cultural shifts in how we work and live, it's also the first UK building to apply for the WELL Building Standard, providing a healthier environment to work and reside in.

Level 2 is home to a restaurant, culture space, ‘Speakeasy’, wine bar, outdoor terrace and 20,000 sq ft food market comprising of four kiosks - one of which is a rotating concept selected by tenants.

Creating a timeless and highly polished aesthetic, the concept drew inspiration from the crafted ethos of the London guilds. Seeking to emulate their noble objectives, encouraging the essence of community and collaboration, the neutral colour palette interspersed with bursts of colour from bespoke painted murals, natural materials and oak arches communicated a sense of balance and harmony, allowing guests to share experiences.

Setting the standard for future developments, 22 Bishopsgate is a remarkable feat of physical and social engineering, with The Market designed with mental and physical well-being in mind, creating a stylish dining experience that embraces the past and looks to the future.

Bio
DesignLSM, established in 1986, is a multi-disciplined studio that specialises in Strategy, Branding, Architecture, and Interior Design within the hospitality sector. Working with a broad range of world-class clients across the globe, including hotels, restaurants, bars and food halls and more, we develop and define a brand's unique positioning, devising appealing concepts and designing engaging interiors that enrich the guest experience.

Other prizes
Winner of the LIV Awards 'Interior Design Food Hall' category in 2021.